Classificação
(466) · 30 min
Golden seared juicy beef strips smothered in an incredible sour cream mushroom gravy, this Beef Stroganoff recipe is an easy 30 minute recipe.
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Classificação
(2.957) · 1 h 30 min
This beef stroganoff features juicy beef, hearty mushrooms, mustard, white wine, and sour cream for the most tender and delicious results!
Classificação
(540) · 38 min
Beef stroganoff is a savory dish characterized by tender, juicy strips of beef coated in a creamy sauce made from beef broth and sour cream. Onions and ...
Classificação
(213) · 30 min
19 de out. de 2020 · This easy beef stroganoff recipe is made with the most delicious garlicky creamy mushroom sauce and can be ready to go in just 30 minutes!
Classificação
(272) · 45 min
Classic stroganoff sauce is made with onion, garlic, crème fraîche or soured cream, mustard and beef stock, which creates the distinctive rich, tangy gravy.
Quantidade por 100 gramas | |
Calorias 98 | |
% de valores diários* | |
Gorduras Totais 4,6 g | 7% |
Gorduras Saturadas 2,3 g | 11% |
Colesterol 21 mg | 7% |
Sódio 435 mg | 18% |
Potássio 140 mg | 4% |
Carboidratos 9 g | 3% |
Fibra Alimentar 0,6 g | 2% |
Açúcar 1,7 g | |
Proteínas 5 g | 10% |
Cafeína 0 mg | |
Vitamina C | 0% |
Cálcio | 2% |
Ferro | 4% |
Vitamina D | 0% |
Vitamina B6 | 5% |
Cobalamina | 5% |
Magnésio | 0% |
Classificação
(766) · 35 min
16 de jan. de 2023 · Ingredients · 1 Tbsp olive oil · 1 lb lean ground beef · 1/2 medium onion, diced · 1 lb mushrooms, sliced · 2 garlic cloves, minced · 2 Tbsp all ...
Classificação
(9) · 45 min
30 de ago. de 2024 · This sour cream-tinged, quick-to-make traditional beef stroganoff recipe goes way back in culinary history.
Beef Stroganoff or beef Stroganov is a Russian dish of sautéed pieces of beef in a sauce of mustard and smetana (sour cream).
Classificação
(992) · 20 min
This easy beef stroganoff recipe with ground beef is made rich and creamy with sour cream and mushroom soup and ready to serve in under 30 minutes.
30 min
This recipe for Beef Stroganoff is for you! It's sauteed beef and onions in a creamy brown gravy, made with condensed cream of mushroom soup and beef broth.